Meet the Stagg Pour-Over System by Fellow Products
Fellow Products continues the tradition of refinement and innovation in design with the Stagg Pour-Over System
The Pour -Over Method of coffee brewing is one of the oldest most simplistic methods of coffee brewing in the world. The industry experts consensus start of pour over coffee seems to originate in the story of Amalie Auguste Melitta Bentz. If you recognize the name you should because she founded the Melitta Coffee Company. It was a reaction to the bitter percolator coffee of the day. Percolator coffee is very prone to over extraction and so coffee of the day served using this method was often over bitter and acidic. She loved coffee and felt the flavor profile wasn’t reaching it’s potential so she came up with a more refined process. They say her first paper filter came from her sons ink blotting paper. She noticed the porous and super absorbent properties of the paper, took a brass pot punctured the bottom and constructed her first brew. Viola! The rest is as they say history!
The Kettle
The Dripper
The Carafe and Serving Mugs
To finish it off the whole set comes with double wall hand blown borosilicate carafe and 10oz serving mugs